Jaya Rice

Jaya Rice

Jaya Rice is a semi-dwarf,high yielding variety of Rice that was developed by the Indian Agricultural Research Institute(IARI) in 1966.It is resistant to pests and diseases,and it can be grown in a variety of climates.The length of the Rice-6.5-7.5 mm.

Health Benefits

• It is a good source of carbohydrates, which provide the body with energy.
• It is also a good source of fiber, which can help to regulate digestion and promote Heart health.
• It is good source of Vitamins & Mineral (includes Thiamin,Niacin and folate).
• Jaya Rice is a healthy and Versatile rice that can be enjoyed in a variety of dishes.
• Jaya rice is one in all the popularly used rice varieties in karala mostly cultivated in state andhra and Kerala its
• Distinctive flavour colour size and Cripness makes it a perfect companion for all authentic Kerala dishes.
• It is lightweight the fragrant rice and low in starch.
• It is used in the preparations of Indian dosa batter.
• It has high amount of protein minerals vitamins.